Baked Fruit

Honey Roasted Pears

Posted by Diane on Dec 30, 2012 in Baked Fruit, Baked Goods, Recipes, Sweets | 0 comments

4 ripe pears, quartered lengthwise and cored 3 TBSP butter, diced into small cubes (or cold coconut oil) 1/4 cup honey 1 tsp pure vanilla extract Preheat oven to 450. Place the pears in an oven proof skillet. Drizzle with honey and dot with butter. Sprinkle the vanilla over the pears and set the pan over high heat for 2 mins. Transfer pan to the oven and roast for 15 mins. Serves 4. ______________________________________________________________________________________ SIDE NOTES: ~  Adapted from “Fresh Food Fast” – A nice, simple dessert when you’re in the mood for...