Posts Tagged "dairy free"

Tomato Salad

Posted by on Aug 15, 2010 in Non-Leafy Salads, Recipes, Salads | 0 comments

Tomato Salad

tomatoes, chopped red onion, thinly sliced a swirl or two of extra virgin olive oil a few splashes of balsamic (or red wine vinegar) freshly ground black pepper Optional add-ins: fresh basil, or herbs of choice cucumbers olives whole grain bread, sliced into chunks and toasted feta cheese or mozzarella ______________________________________________________________________________________ SIDE NOTES: ~ There are a lot of options for a tomato salad, but if you’ve got sweet, juicy tomatoes, in season – right off the vine, you don’t need much else! In fact, this type of salad...

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Apple-Cinnamon-Walnut Pancakes

Posted by on Aug 8, 2010 in Breakfast, Pancakes & Fritters, Photo Slide Show, Recipes | 0 comments

Apple-Cinnamon-Walnut Pancakes

2 large eggs, beaten 1 apple, grated, OR one ripe (speckled) banana, mashed 1/2 tsp cinnamon 2 TBSP (more or less) walnuts or pecans, chopped (or handful of blueberries) butter, ghee, or coconut oil for frying Mix everything together and fry pancakes a few minutes on each side, in a lightly oiled pan. Serves 2. ________________________________________________________________________ SIDE NOTES: ~  YES – GRAIN FREE PANCAKES ! ~ These things get gobbled up pretty quickly. Either version (apple or banana) is amazing. Ridiculously easy. No topping needed. Though keep in mind, they are...

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Miso Vegetable Soup

Posted by on Aug 1, 2010 in Greens, Photo Slide Show, Recipes, Soups | 0 comments

Miso Vegetable Soup

coconut oil (or sesame oil) a few cloves of garlic (3 to 5), minced or pressed a handful of scallions, chopped a handful of greens (any kind) about 6 carrots, chopped about 6 celery stalks, chopped 6 cups water 6 TBSP brown rice miso Chop vegetables. Saute garlic and white part of scallions (set green part aside to add later) in oil for about 2 mins. Add large carrot chunks and saute about 5 mins. Add celery & continue to saute a until veggies are tender (just a few mins longer). Add water and miso (stirring to dissolve miso). Bring to a boil, then lower to a simmer and cook for about 7...

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Flourless Walnut Brownies

Posted by on Jul 25, 2010 in Baked Goods, Brownies, Recipes | 2 comments

Flourless Walnut Brownies

1 cup nut-butter (almond, peanut…whatever type you like) 2 eggs 1/4 tsp pure salt 1/3 cup plus 2 TBSP honey 1/4 tsp pure vanilla 1/4 cup cocoa (or cacao) powder 1/2 cup chopped walnuts, divided 1/4 cup chocolate chips or nibs (more or less) Preheat oven to 325°. Grease an 8×8 square baking dish. Mix all ingredients except choc chips & walnuts into a bowl, & beat with electric mixer. Mix in some of the walnuts (I mix in about 6 TBSP & sprinkle about 2 TBSP over the top). Press mixture evenly into baking dish. Sprinkle remaining walnuts & chocolate chips over the...

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Yogurt w/ Berries

Posted by on Jul 18, 2010 in Breakfast, Fast & Easy, Recipes, Snacks and Light Meals | 0 comments

Yogurt w/ Berries

3/4 cup plain, whole milk yogurt 1 TBSP honey (or 1/2 of a speckled banana, or 3 drops liquid stevia) berries of choice Mix together yogurt and honey (or mashed banana). Stir in berries. ________________________________________________________________ SIDE NOTES: ~ Yogurt is marketed as a health food, but almost all varieties you’ll find at the store are much less than that – containing several undesirable additives. The way around this is to buy plain yogurt, without any additives, and add your own natural sweetener (and fruit if you’d like). ~  To avoid...

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