Easy Baked Shrimp

Posted by on Apr 15, 2013 | 0 comments

1 pound shrimp, peeled & de-veined
1/2 cup butter, melted
1/2 tsp pure salt
2 TBSP lemon juice
1/4 cup Parmesan cheese (optional)

  • Preheat oven to 325.
  • Place shrimp in 9 x 13 baking dish.
  • Combine melted butter, salt, and lemon juice and pour over shrimp, tossing to coat.
  • Sprinkle cheese over the top.
  • Bake for approximately 25 minutes.

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SIDE NOTES:

~  This is a very simply and tasty way to prepare shrimp.

~  Shown above with garlic-mashed-turnips and turnip greens which are delicious, simply sautéed with butter, garlic, salt & pepper.

 For those avoiding certain foods, this recipe falls into the following categories:

Dairy Free, Gluten Free, Egg Free, Nut Free, Sugar Free, Grain Free, Vegan, Raw

If eating dairy free, omit the cheese.


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